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Improvements and Expansions to our Menu

By The Gelato Fiasco on November 22, 2011

Visitors to our Flagship Store will notice new menu boards behind the gelato case. To be clear: The price of dishes of gelato have not increased. The new boards simply reflect the after-tax price. We thought that this would make for easier mental math for customers.

We’re also adding several new dessert items:

Hot Fudge Brownie Sundae

Hot Fudge and Salted Caramel Sundaes

The menu boards also include a few new fancy dessert items, including gelato sundaes. The hot fudge and salted caramel are made right in our kitchen, and they’re absolutely delicious. You also have the option of adding a warm brownie to any sundae.

Cookie Paninis

Cookie Paninis, which feature your choice of gelato stuffed between two chocolate-chip cookies, have also been made a permanent part of the menu.

Cocoa Affogato

We’ve long offered the traditional Espresso Affogato, which is gelato with espresso poured on top. Now there’s another choice just in time for winter: the Cocoa Affogato. Choose your favorite gelato flavor, and we’ll drown it in our rich House Drinking Chocolate.

Have feedback about these new items? Email us at delicious@gelatofiasco.com.

Posted in News from Josh, Bruno, and the Team

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