Summer might be bustling at The Gelato Fiasco, but fall’s the time to slow down and savor with some of our most complex flavors that could only be made in Maine. Keats called it the season of mellow fruitfulness. We’re emphasizing the fruitfulness. Flannel on, let’s go.
Fall Flavors at Our Stores
Pumpkin Pie Gelato
New England pumpkins carved with Grandma’s six-spice blend of cinnamon, cloves, ginger, nutmeg, allspice, and molasses. Also available at most independent Maine grocery stores with a gingersnap crust inclusion.
Fall in Bourbon County Gelato
Pumpkins smashed with Wild Turkey-brand bourbon from Kentucky, cinnamon-glazed peanuts and pecans, and buttery caramel sauce.
A Selection of Sorbetto Flavors
Our dairy-free sorbetto flavors will change daily. Look for infusions of applesauce and pumpkin, with a variety of spices and other twists.
Hot Apple Cider
The classic, steamed just right.
Apple cider with Tazo’s black tea and aromatic spices. Dairy-free.