Inspired by Italy. Perfected in Maine.
Incredible flavors of gelato.
 
	News
	
		
			
			
				
					
					
					
					Visit us in Brunswick and in the Old Port. Read more.
 
			
			
				
					
					
					
					Gelato Fiasco was again named Best Ice Cream, Gelato, or FroYo in the Best of PortlandOldPort.com awards. Thank you for all your support! Read more.
 
			
			
				
					
					
					
					Order online for nationwide home shipping or for pickup in Brunswick or Portland. Read more.
 
			
		 
	 
	
				
		We searched and sought, but we could not find the perfect gelato. The centuries-old secrets of the Italian masters had been lost! Knowing that gelato should be magnificent, we set out to rediscover those Old World techniques and create a new standard of quality and taste with our own inspiration, ingredients, and creativity.
GELATO FIASCO IS THE RESULT OF OUR QUEST.

		
	 
	
	
		
		Inspired by Italy. Perfected in Maine.
Here’s how:
			
		
	 
	The Maine Way
	
		
		Here in Maine, we’re a little bit stubborn about perfection.
It’s about an insistence to combine time-tested techniques with new ideas and inspiration to keep on creating, keep on improving, inch by inch, until it’s just right. Humbled by the natural world that surrounds us always, we craft good things that last. Or at least until you finish every last spoonful.
			
		
	 
	Only the Best Ingredients
	
		To make great gelato and sorbetto, we use good ingredients.
It tastes better because it is better. Here’s our list of ingredient standards for our grocery store pints.
 
	
		
			
				
					
- No erythritol
- Milk from family farms
- No aspartame
- No rBST
- No artificial flavors
- No synthetic colors
- No high fructose corn syrup
 
				
			 
		 
	 
	Explore our Stores
	
		One goal: delight each and every customer.
Discover amazing desserts and coffees. Flavors are made fresh from our growing collection of more than 1,500 recipes.
			
				
				
					
					
					Visualizing the future that would come, we called it the Flagship Store even when we had only one store. Our birthplace is home to Bowdoin College, an oddly significant amount of Civil War history, and beautiful coastline. The Flagship Store is within walking distance of the Bowdoin College Museum of Art, the Amtrak station, and dozens of excellent small restaurants and eclectic retail stores.
					(207) 607-4262
74 Maine Street, Brunswick, Maine
					
					
					
				
				
			 
			
				
				
					
					
					Nestled in the historic Old Port district just a block from Casco Bay, we’ve planted our spoon in Maine’s biggest little city. Boutique shopping, fantastic restaurants, and bars of varying degrees of respectability are all steps away. Named Portland's Best Ice Cream by PortlandOldPort.com.
					(207) 699-4314
425 Fore Street, Portland, Maine
					
					
					
				
				
			 
		 
		
	
		
			All locations feature:
- Friendly service
- Espresso and affogato choices
- Options for dairy-free and gluten-free diets
 
	 
	Special Moments at Home
	
		All-natural flavors available for your home freezer.
			
				
				
				
					
					
					A campfire classic: Graham cracker gelato accented with chunks of chocolate and homemade toasted marshmallows.
				 
				
				
					
					
					Fruit-speak for delicious. 
				 
				
				
					
					
					A customer suggestion that hit big time, this gem was inspired by the seductive, creamy filling found in Sicilian cannoli.
				 
				
				
					
					
					Vanilla, blueberries from Maine’s coast, and original oat streusel.
				 
				 
				
					
					
					"Truly dense, dark, OH-my-CHOCOLATE." - Sally
				 
				
				
					
					
					Rich, dark chocolate with sea-swept caramel. A decadent treat.
				 
				
				
					
					
					A smooth raspberry sorbetto with chocolate truffles.
				 
				
				
					
					
					Always be about add-ins! It's a fresh cream gelato with chunks of peanut butter cookie dough, chocolate chip cookie dough and brownie dough bits, along with chocolate bar pieces.
				 
				 
				
					
					
					A payday for peanut farmers! Maximum peanut butter density achieved with a salted creamy peanut butter base, a rippled peanut butter swirl, and chopped chocolate peanut butter cups. It’s good.
				 
				
				
					
					
					Twice the caramel is twice as nice. Smooth caramel gelato with an extra caramel swirl and double-chocolate cookies.
				 
				
			 
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